The Ouessant sheep is a rare and ancient breed native to the island of Ouessant off the coast of France. Known for their small size and hardiness, these sheep have adapted to harsh conditions, thriving in sparse landscapes with minimal resources. Their wool is highly prized for its softness and warmth.
In modern times, Ouessant sheep are used in conservation grazing, helping maintain biodiversity by controlling invasive plant species. They are also popular in small-scale farming and as companions due to their manageable size and gentle nature. Preserving this unique breed is important for agricultural heritage and biodiversity.